Connie's Bakery
205 Commercial Street | Provincetown, MA 02657 | 508.487.2167
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Bakery History
Started by Connie O'Meara and Richard Goldberg in the late 70's, Connie's Bakery had been serving Provincetown residents, visitors, and it's surrounding communities for more than 30 years. 

With just a small retail counter in the Lobster Pot Restaurant and the passion for baking, the bakery opened in 1979.  In 1985 Connie and Richie moved themselves and their bakery, with three friends to Vermont to open a successful restaurant called Mary B's Tables.  The restaurant was an excellent combination of homestyle cooking with fresh baked goods.  After nine years away they realized they missed Provincetown and everything it had to offer.  Clem & Ursies Restaurant offered space for the bakery to start up again and to remind the people of Provincetown what they missed.

In just a few short years the bakery outgrew the space it had and moved to it's very own location by the old riding stables on Race Point road.  They brought over several dedicated employees including Jenny, who still does all the bakery production, and a few college students from the Czech republic (Zuzka, Eva, and Misha), whom continued with the bakery until graduating.

In their second year at Race Point road, Connie and Richie went to Boston to interview Shane, a recent Pastry Arts graduate.  They knew right away that he was the right person to join their team.  Over the next five years Connie, Richie and their daughter, Liz worked closely with Shane, teaching him everything about the bakery, introducing him to the regular customers and establishing a great friendship.  In 2012, after more than 30 years in business, Connie and Richie decided to retire.  To keep the successful name and outstanding product alive in Provincetown, Connie and Richie passed all that they created on to their Manager and friend, Shane. 
About Us

Connie's is a small, homestyle bakery located in the center of downtown Provincetown Massachusetts.  We bake from scratch and by hand daily to ensure that our customers receive the best in quality, freshness, service and taste with each visit.  
Bakery Buzz
"My girlfriends and I stumbled across this place using a GPS. To say the deli food and baked treats there were excellent - would be an understatement. The people there were very friendly, helpful and welcoming. We continued to eat lunch there every single day while we were in town. Each day creating different delicious sandwiches."                                                                                                                             ~J.A.C.                                                                                                       New York, NY
"The strengths of their breakfast sandwhiches lie in the great quality bread."                                                         
                                                                                    ~E.G.                                                                                                        Norfolk, VA
"When I die I hope Heaven is catered by Connie's Bakery. The blueberry peach crostada was one of the best things I have ever eaten,..."                                                                                                                                                                                ~Amy E                                                                                                       Natick, MA

The original Connie's Bakery: 
Richie, Liz, Warren, Connie and Carol
Shane and Connie
Shane