205 Commercial Street | Provincetown, MA 02657 | 508.487.2167
Our breads are formed by hand and made fresh each day. We don't make them all daily so be sure to call us the day before to reserve and guarantee your favorite bread is set aside for you.
Richie Rolls ~ $1.10 each
Challah ~ $1.10 roll / $6.00 loaf
Richie rolls are breads created by and named after one of the bakery's original owners. They're great sliced in half and toasted up for sandwiches or even used as dinner rolls. We offer the rolls in white, multi grain and sesame.
This cracker bread is brushed with olive oil and rosemary then sprinkled with sea salt and a bit of cheese. It's the perfect bread for breaking into pieces and dipping.
Our whole grain, pan baked loaf is a very hearty bread with a slightly sweet flavor and is great when sliced for sandwiches
Great sliced up for sandwiches or tearing apart and dippng in soup. You will find this loaf to have a moist and chewy texture.
A French bread, great for savory spreads, toasting for bruschetta or drizzling with a bit of olive oil
A rich and moist yeast dough. Great toasted with a bit of butter and jam, also as French toast or just eaten as is. Rolls, loafs and rounds are made Fridays and Saturdays only. Loafs and rounds available plain or seeded with sessame and poppy seeds